Home Cookin'
Ten Favorite Foods That My Mother Made 1. Meat loaf. That one thing that, even though you do everything like your mother did, never tastes anywhere near as good. She would make it at least once every time we visited, because Briton and Hannah loved it, too. 2. Fruit cobblers. Especially peach. Ripe peaches right off the tree. . . 3. Brownies. I think that's the first thing I ever made with her. It would have been when I was very young, though, so I probably twirled a lot of flour out of the bowl. And ate a lot of the pecans. 4. Hot grease salads. (I know how it sounds. I also know how it tastes.) Leaf lettuce, grated boiled eggs, sliced carrots (except for me), green onions (double helping for me), shredded cheddar cheese, crumbled bacon, drizzled with the grease the bacon left behind. It sizzles, and it is so, SO good. 5. Pickled okra. The best, hands down. ...