Monday, September 26, 2022

Daily Bread

I baked a loaf of dark pumpernickel, and it made the house smell wonderful.


Even as the day and night wore on, I could still catch whiffs of the aroma.  Glorious. 

Unpack. Rest. Repeat.

 For part of this afternoon, I sat in my father's recliner knitting and listening (simultaneously) to Briton's  latest podcast episo...